I do not love veggies. I eat them (some of them, unless it’s okra) but I do not love them. If you put a plate of steak and a plate of Chopsuey (a quick Filipino-style stir fry of vegetables and meat in thickened sauce) in front of me, I would definitely choose the steak.
Greens made me change my mind about veggies.
The first dish I tried there was the Grilled Mushrooms and Tofu Kebabs with brown rice (115 PHP or 3 USD). I didn’t like the rice that much (it has a very rough texture) but I loved the kebabs. I also love their Vegetarian Barbecue (80 PHP or 2 USD). You should order those and the Sisig (155 PHP or 4 USD good for two) if you want to eat meatless meat!
Another favorite is the Cheesy Soy Sticks (95 PHP or 2 USD). A healthier version of the cheese sticks.
The Carrot Cake is also good. It’s not too sweet and it’s flour-less.
I give it 3.5/5 spoons.
Food – 4 spoons
Ambience – 3 spoon
Price – 4 spoons
Service – 3 spoons
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Greens Vegetarian Restaurant and Cafe
92 Scout Casto St. South Triangle, Quezon City
(02) 415-4796